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Get the recipe at: http://www.bulkherbstore.com/articles/herbal-vinegar-hand-sanitizer

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Love is in the air! Make your Valentines Day extra special with Bulk Herb Store's romantic herbs and teas http://www.bulkherbstore.com/

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Immune Boosting Infusion Recipe

1/4 cup ginger
1/4 cup dandelion leaf
1/2 cup dandelion root
1/2 cup ginkgo

Instructions:
Boil enough water to cover herbs with an extra inch of water. Layer all dried herbs in a glass pint jar and cover with the simmering water. Set aside for 12 hours, strain herbs and enjoy sipping your Immune Boosting Infusion throughout the day!

Note: If you would like to make in larger quantities use 1 part both of the ginger and dandelion leaf, and two parts both of the dandelion root and ginkgo.

Go to http://www.bulkherbstore.com for more healthy recipes and the organic ingredients you need to make them!

Go to http://www.bulkherbstore.com for more healthy, organic recipes and all the organic ingredients you need to make them!

Ginger Snap Cookie Recipe

Cream:
1 cup room temperature butter
2 cups sucanat (unrefined sugar)
3 eggs, added separately
2 teaspoons vanilla

Combine:
2 tablespoons cinnamon
1 teaspoon nutmeg
1 teaspoon allspice
2 teaspoons ginger
2 teaspoons baking soda
2 1/2 cups gluten free flour (Find the recipe in Shoshanna's new Making Babies Book)
3/4 cup almond meal

Directions:
Cream butter and sugar until light and fluffy. Add eggs and vanilla one at a time, mixing well between each addition. In a separate bowl, mix all spices, baking soda, flour and almond meal. Add combined flour mix to wet ingredients and beat until smooth. Freeze batter for 10-15 minutes (optional) and drop by rounded teaspoons on a cookie sheet, 3 inches apart. Bake at 350 degrees for 10-15 minutes or until golden brown. Enjoy!

*Please note that this recipe is an estimate based on Shoshanna's estimated proportions.

Today, Shoshanna teaches you how to make a deliciously healthy drink.

Got a winter cough? I'm Shoshanna and today I'm going to show you how to get rid of it.

When you have that congestion that you cannot get rid of, this is the thing to do: all I've got is some boiling water in here, I've got about "that" much boiling water, I'm gonna get some mullein. What you want to do with mullein is, mullein is very fluffy, and you don't want to breathe the fluff into your lungs, but what you do want to breathe is the 'tea steam'. So I'm going to stand back, I've got my mullein, and I'll put it in. The reason being that anytime you get dust in your lungs, you're going to cough! But what this is, it's a remedy to get rid of your cough. So you don't want the dust, you want the tea.

So I'm getting it all stirred in . . . so now you can see, it's like a tea, and all the tea leaves have mixed together. It's green, just like a cup of green tea. And I'll let it cook for just a minute. What this is doing is letting all the mullein leaves release their properties into the water, making it so healthy. I get myself a towel, and I wrap it over my head like this, and I put it over the pot, and I drape it all the way over like this. Now make sure you don't burn your towel, so turn the fire off before you drape the towel over. So you put the towel over your head, and you put your face down into the steam, and your face is just being covered, and now breathe deep. Now you're getting all this steam down in your lungs. When you get mullein steam down in your lungs, it just breaks up the phlegm down there. If you feel like it, put some eucalyptus oil down there to help it along. Try it, it works great!

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http://www.bulkherbstore.com

How much charcoal do I take for an upset stomach? How much burdock will purify my blood? If you don't know, Shoshanna will tell you how to find out in this video!

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Have you ever wondered what's the difference between a hard herb and a soft herb? Did you even know to worry about that? Here's Shoshanna, and today she's going to show you!