Nutritional Herbology by Mark Pedersen(NH)
This one-of-a-kind resource gives a complete summary of each herb’s medicinal properties and nutritional content. Many effective herbal combinations are also included. This book does not teach how to make remedies, nor is it designed as a “first-aid” reference. Instead, it has empowered us to create our own remedies as we better understand the effects of each herb on the body. This is an indispensable resource for those interested in natural remedies, and our most used reference.
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